Zucchini bread (light)

*This bread recipe is healthy, counts as a veggie serving, and very moist.  You can’t loose, except for maybe inches.  B’tayavon! Ingredients 1 whole egg plus 2 egg whites, whipped 1 1/2 cups sugar 1/3 cup vegetable oil 2/3 cup nonfat plain yogurt 1 tablespoon vanilla 2 cups flour 1 tablespoon cinnamon 2 teaspoon soda…

Zucchini and Carrot Bisque

I realize that there are a handful of people out there who are sticking to their New Year’s resolutions.  If you promised yourself to start eating healthier in 2011 or at least get more vegetables, this is the recipe for you.  On weight watchers this is one of those soups that’s almost “zero points.”  There is just a touch of…

Lemony zucchini

Ingredients 1/2 cup pine nuts 2 lemons 2 pounds zucchini, cut into chunks 6 tablespoons olive oil, divided 4 cloves garlic, chopped 1 teaspoon salt pepper Directions 1) Preheat oven to 425 degrees. 2) Cut large pieces of zest off lemons. 3) Coat zucchini with 4 tblsp olive oil, garlic, lemon zest strips, salt, and…

B'tayavon: Lemony zucchini

Ingredients 1/2 cup pine nuts 2 lemons 2 pounds zucchini, cut into chunks 6 tablespoons olive oil, divided 4 cloves garlic, chopped 1 teaspoon salt pepper Directions 1) Preheat oven to 425 degrees. 2) Cut large pieces of zest off lemons. 3) Coat zucchini with 4 tblsp olive oil, garlic, lemon zest strips, salt, and…