B'tayavon: Corn Kugel
Ingredients 1 medium onion, chopped 1 tablespoon olive oil 3 ½ cups fresh or canned corn kernels 1 cup chicken broth 4 large eggs, beaten 2 tablespoons fresh parsley 4 tablespoons toasted bread crumbs (for Passover use matzah crumbs) salt and pepper to taste Directions 1) Preheat oven to 325. 2) In a medium skillet,…