B'tayavon: Lentil soup
Ingredients 6 cups water 2 16 oz cans stewed, chopped tomatoes 1 lb washed lentils 2 bay leaves 1 tbsp salt Pepper to taste 1 cup carrots, chopped 1 medium onion, chopped 1 cup celery, chopped 2 garlic cloves, minced Directions 1) In a large saucepan, combine lentils, water, tomatoes, bay leaves, salt and pepper.…