Roasted moroccan stew

*Moroccans are the largest group of immigrants in Israel from an Arab country.  Between the years 1962 and 1964, 80,000 Jews left Morocco to make Aliya in Israel.  Many of these immigrants moved to the Negev, giving Beer Sheva and other Negev areas a distinctive Moroccan finesse.  During our years living in Beer Sheva, I always felt very lucky to be invited to a…